Delicious, hearty, and healthy (even if the color is odd). Serve topped with Parmesan cheese.
Author: tina812
You don't have to run to a fancy restaurant to enjoy this delicious corn and crab chowder!
Author: sfarrish
This quick and easy soup is so good that I never bother ordering it from Chinese restaurants anymore!
Author: SUCCESSION
My mum is German and she would make this filling stew during the winter. We all loved it, so I thought I'd share!
Author: Anonymous
This is a creamy, cheesy soup that is easy and delicious! Great in bread bowls.
Author: Thea
I wanted a soup recipe that I could make with staples that I always have on hand. This has become a family favorite so I always make enough to freeze....
Author: Luhoney
A stick to your ribs meal! Serve with cheese, bacon or herbs.
Author: KATMAC
A lovely soup full of flavor and vitamins.
Author: Dianna Jacobs-Fresh
Use smoked ham hocks to add hearty flavor to a navy bean soup made from scratch.
Author: jerry_smart
A great alternative to regular chili. This dish has a unique taste that even the pickiest eater will enjoy. Make sure you spice this one to taste! Garnish...
Author: Donna Nugent
A delicious, creamy textured soup without the cream. The secret is in the beans! This soup is an all time favorite in my family. Serve hot or cold with...
Author: skaught
This soup is a traditional vegetable soup with a little extra. I added homemade dumplings like my mom use to make for me. She made her soup with all the...
Author: susanmac
The secret to beef bourguignon? Slow cooking! This is a slow cooker beef bourguignon that tastes delicious after a long, slow simmer. It is even better...
Author: stella
Mellow acorn squash is roasted and blended with other ingredients to create a smooth and delicious soup.
Author: FutureChefShay
Pressure cooker or slow cooker! Super easy set-it-and-forget-it meal, with all the enchilada taste in a soup. Garnish with cilantro, avocado, red onion,...
Author: Gregory Chapman
This hearty beef and vegetable stew that can be made in the slow-cooker is a family favorite. It is also the backbone for an excellent beef soup, if you...
Author: Karen Barris Calabro
A great lunch soup full of protein. I make a batch of this and warm it up all week.
Author: KELLY614
A family favorite. This was so quick and easy, great for a weeknight.
Author: Heather Waldron
This is an easy wonton soup for those looking for a base recipe. You can add more elaborate ingredients to the soup like mushrooms, spinach, bok choy,...
Author: veglemon
The thickest and most delicious potato soup ever. I created this soup after having a similar soup at a restaurant. Incredible comfort food with ease! It's...
Author: Kristine Skaggs Frisone
This is a good basic stock, and is perfect for vegetarians!
Author: Stan Webber
My mom and I make this recipe and it always gets rave reviews. It's so creamy and hearty. Being from Louisiana, I am happy to be able to make a crawfish...
Author: jennybird55
Creamy soup with crab, potatoes, and asparagus. I made this on a whim one Sunday when crabmeat was on sale at the store. It comes together quickly and...
Author: gax000
This is an extremely hearty and satisfying soup. The hind shank flavors the broth beautifully as does the marrow in the bones. Garnish with slivered raw...
Author: LKONIS
This is a hearty, wonderful soup that takes a very short time to make. If you have a rind from a piece of Parmiggiano Reggiano, add it to the broth as...
Author: Callinectes Sapidus
New England Soul Food. Serve with oyster crackers.
Author: TerryWilson
This dish will warm your heart on a cold day. I first had this at a friend's house in Louisiana and after a few changes, shrimp instead of chicken for...
Author: Papa Jay
This soup will warm your home and your heart. True Northern comfort food. Save Thanksgiving and Christmas turkey leftovers just so that you can make this...
Author: Galynn
This easy to prepare yet oh-so-elegant soup is a favorite at my house. Because it has a slightly sweet taste, the kids love it, and it's my husband's favorite...
Author: ZOEMC
Aided by a can of cream of chicken soup, fresh green beans, potatoes, onion, and bacon bits make this creamy soup.
Author: Kimberly Dygert
If you love sausage and tomatoes, you are going to love this combination I created for this recipe.
Author: Louise M. Soweski
Here's my version of a traditional Mexican 'Guisado de Puerco en Chile Verde' (Green Chile and Pork stew). It is bursting with flavor, and is mildly-spicy....
Author: Seanzilla
A wonderful soup featuring white wine, onions and tender scallops. You may use either ocean or bay scallops.
Author: Shirley
This made-from-scratch meatball and vegetable stew is flavor-filled and makes for a wonderful family supper.
Author: Judy
Roasted fresh corn and potato chowder is hard to beat on a chilly day! For a twist, add just a few ounces of smoked salmon and have an incredible British...
Author: Will Bullock
Hearty, warming, and absolutely delicious! Add cornstarch to thicken the soup if it is too thin. Serve with buttered bread.
Author: tellytubby
This makes a very thick vegetarian split pea soup. To make it thinner, reduce the amount of split peas or add more water. Depending on the density of split...
Author: Deborah Sah
A traditional Polish stew using pork, kielbasa, and sauerkraut. Great for a cold winters day. Well worth the time it takes to make it!
Author: MJ46NY
This hearty chili is truly a snap to prepare. After browning the beef and stirring in the spices to give them a slightly toasted flavor, you simply toss...
Author: Katie
Ghormeh sabzi is deliciously savory and loaded with the flavors of several different green herbs. It's traditionally served atop white rice (polow). You...
Author: marybakes
This soup is a Portuguese favorite of mine. It is a creamy soup with the wonderful use of kale, giving it the green soup look. Enjoy it with a thick slice...
Author: SANDRA5
Sausage makes this very spicy. Can be prepared two days ahead.
Author: Bob Cody
This is a soup I have come up with myself that everyone in my house will eat.
Author: Dorothy Ingersoll
A delectable, southern winter dish that warms the heart and fills the tummy! Garnish with chopped avocado if desired.
Author: salt&light



